Maintains safe and sanitary area by checking coffee and food products for appropriate temperature and freshness, replenishing and rotating food items as necessary, following correct cooling and storage procedures, cleaning coffee equipment and surrounding areas, and organizing workstation according to established procedures.Provides guests with service by acknowledging and welcoming guests, promptly taking and serving orders, preparing food products following production sheets and recipes, pouring, mixing, blending, reheating and portioning as appropriate, responding to guest requests, and collecting and processing payment and returning change following established procedures.
Note : Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Prepares specialty coffee, beverages, and food The job offer you are looking for is no longer available.
